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Our famous salad, tossed with our signature italian dressing.
Roma tomatoes, garlic, fresh basil, extra-virgin olive oil and marinara sauce tossed with gluten free penne pasta. Also available with grilled chicken or shrimp.
Marinara sauce made with a blend of tomatoes, onions and italian herbs. Served over gluten free penne pasta. Also available with grilled chicken or shrimp.
Grilled 12 oz choice center cut strip steak brushed with italian herbs and extra-virgin olive oil. Served with grilled vegetables.
Salmon filet brushed with Italian herbs and extra-virgin olive oil. Served with broccoli and red bell peppers.
Skewers of grilled steak and chicken marinated in italian herbs and extra-virgin olive oil. Served with broccoli and grilled vegetables.
Skewered chicken marinated in italian herbs and extra-virgin olive oil. Served with broccoli and grilled vegetables.
Grilled chicken breast served with broccoli and grilled vegetables.
Gluten free penne pasta with marinara sauce. Served with a side of grapes.
$4.00
Try it crispy with our lightly battered and fried recipe. Topped with freshly grated parmesan and served with a citrus aioli dipping sauce
$4.00
Oven-roasted with a balsamic drizzle and topped with freshly grated parmesan. Served with a citrus aioli dipping sauce.
$4.00
Two chicken breast skewers topped with your choice of a Tuscan-inspired sweet red wine sauce or creamy alfredo
$4.00
A twist on an Italian favorite. Two chicken meatballs seasoned with herbs and a hint of red pepper, sprinkled with Italian cheeses and served in a zesty marinara
$4.00
A Sicilian favorite! A bite-sized blend of Italian cheeses and rice, lightly fried and served in marinara sauce
$4.00
A Mediterranean specialty, blended with cannellini beans, olive oil and garlic for an Italian twist. Topped with garlic cloves and tomatoes, and served with toasted ciabatta bread
$4.00
Cheese and prosciutto-filled tortellini in a parmesan cream sauce, topped with crumbled bacon
$4.00
Inspired by Italy’s southern coast. Sautéed shrimp served on creamy polenta and topped with a fresh blend of olives, capers and tomato sauce
$4.00
A bite-sized blend of olives and Italian cheeses, rolled together and lightly fried. Served with your choice of a citrus aioli or gorgonzola cream dipping sauce
$8.99
Choose from: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli.
Stuffed mushrooms prepared with clams.